4-Ingredient Chocolate Avocado Mousse (Silky, Sweet, and Guilt-Free 🍫🥑✨)

If you haven’t made mousse with avocado yet — get ready to have your mind blown. This rich, ultra-creamy dessert tastes like something you'd order at a fancy café… but it’s secretly made with just 4 simple, nourishing ingredients.

It's naturally sweetened, dairy-free, and loaded with healthy fats that leave you satisfied without the sugar crash. The texture? Next level. The glow you'll get from it? Even better.

🛒 Ingredients (Serves 2–3)

• 1 ripe avocado

• 2 tbsp unsweetened cocoa powder

• 2–3 tbsp maple syrup (or to taste)

• 1/4 cup almond milk (or milk of choice)

• Optional: pinch of salt, splash of vanilla, or melted dark chocolate for extra richness

🥣 How To Make It

1. Scoop the avocado into a blender or food processor.

2. Add cocoa powder, maple syrup, almond milk, and any extras.

3. Blend until completely smooth and fluffy, scraping down the sides if needed.

4. Taste and adjust sweetness or chocolate level.

5. Chill for 30 minutes if you want it cold and thick — or serve immediately

🍓 Topping Ideas (Make It Fancy)

• Fresh berries (raspberries, strawberries, or blueberries)

• Shaved dark chocolate or cacao nibs

• Coconut whipped cream

• Crushed pistachios

• A sprinkle of sea salt flakes